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Oude Molen Cape XO Brandy
Coconut and tropical fruit are present on the nose, with hints of litchi and banana, followed by peach and apricot undertones on the palate. Unsurpassed oak selection ensures a soft mouth feel with a long and rewarding finish.
All XO grade Cape Brandy must be matured in oak barrels for at least 10 years.
The brandy used in Oude Molen XO is often much older than this, making it an exceptional example of the XO grading.
The French Cognac equivalent for XO is 6 years minimum.